Solstice Restaurant & Lounge- 911 Green Street, Greensburg
We visited Solstice Restaurant and Lounge for the first time on a Monday evening. We were drawn in by the promise of $2 draft microbrews. Being a lover of all things craft beer (and being on a budget most of the time), this seemed like as good a night as any to check out the restuarant we had driven past a few times and wondered about. Now, while we didn't receive $2 drafts (maybe they were only at certain times? Although there was no mention of that on the website), they did have an impressive draft list and amazing food.
So, let's get to it...
From top left, clockwise:
- We very pleasantly started out our meal with a complimentary appetizer of lahvosch and 3 different spreads- Black bean, a hummus, and a mango orange mint dip. The spreads were served on a chilled glass plate, and each of them were very tasty.
- I ordered the Cioppino and Orzo for my entree. They most definitely do not skimp on the seafood in their version of the classic San Francisan Italian dish. Big, soft scallops, large shrimp, and plenty of littleneck clams and mussels all floating in a smoky, spicy tomato broth around an island of orzo which falls apart and into the broth as you dig your spoon in. It is served with a big hunk of ciabatta bread perfect for soaking up the broth. This is by far one of the better Cioppino's I have ever had the pleasure of eating.
- My fiance (now husband ;) ) ordered the Steak Frites topped with the Maytag bleu cheese. It came with a side of their crispy fries with basil mayo, and a side of roasted asparagus. The steak was cooked almost perfectly (just a tad bit overdone) and the frites (fries) were to die for. Please do dip them in the basil mayo- you will not be disappointed. ;)
- We topped off our meal at Solstice by sharing their Apple Crisp. The apple slices were tender and the topping was flaky and crispy. It was the perfect ending to our evening.
What you need to know before you go:
- The Solstice Restaurant & Lounge offers several food and drink specials, Monday through Saturday. I would suggest confirming with your server or bartender for any possible fine print (which I admittedly should have done). You can find their daily specials here: Solstice Specials
- Solstice offers both small and large plates. So you can go tapas style or full on dinner. Most of the small plates range in price from $5 to $12. Larger plates are a little pricier at anywhere from $15 to $24. My Cioppino was priced at $18 and was worth every penny of it. ;)
- We were told that Solstice gets very busy on Fridays and Saturdays, and that reservations are highly recommended if you plan on visiting then. You can request a reservation online by going here: http://www.solsticegbg.com/contact.php
For hours, directions, menu, and catering information, visit below: